Tag: Rowett Institute of Nutrition and Health

19th January 2015 New Delhi, India

Avatar photo

by Swati Saxena

Senior Science and Innovation Adviser

Food systems – UK, India – from field to plate

The intricate world of supply chains of several foods from field to plate and the relationships between food, health and environment gets all the more fascinating if one does a comparative analysis of two countries’ food systems. This is what we attempted to do during the final quarter of the previous year with two scoping […]

Read more on Food systems – UK, India – from field to plate | Reply (1)